For my birthday, I asked a work friend, who has a side business in baked goods, to custom make for me chocolate earl grey with lavender buttercream icing cupcakes.
The cupcakes looked and tasted delicious!
DavidsTea's Lavender Buttercream rooibos was the perfect accompaniment to the chocolate earl grey lavender cupcakes.
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Top (L-R): Blueberry Lavender Angel Food Cake black tea and Lavender Peach Pound Cake green tea
Row 2 (L-R): Vanilla Caramel Spice Snack Cake black tea/rooibos and Chocolate Orange Biscuit Cake black tea/rooibos
Row 3 (L-R): Peach Lychee Cream Swiss Roll black tea and Nanaimo Bar Cheesecake black tea/rooibos
Row #4 (L-R): Hazelnut Buttercream Cake Pop black tea and Earl's Rose Cardamom Tea Cake black tea/rooibos
Bottom (L-R): Thai Banana Cake black tea and Strawberry and Vanilla Cake black tea
Happy Birthday, Margie. Those cupcakes do sound (and look) delicious! A wonderful treat to go along with your tea. Have a wonderful week.
ReplyDeleteDear Margie, happy birthday 🎂 🥳 to you, dear friend 🧡
ReplyDeleteThose cupcakes 🧁 look delicious 😋
Happy Birthday 🎂🥳🎁 to you, Margie! How sweet of your friend to make those delicious cupcakes! I hope you’re having a great day.
ReplyDeleteP. S. My post is not coming out until tomorrow morning.
Oh what a sweet (literally!) birthday treat, Margie. I hope it was a lovely celebration.
ReplyDeleteWhat a delightful way to celebrate, Margie! 🎂 Those cupcakes and teas look delicious! 🧁
ReplyDeleteHappy belated Birthday!
ReplyDelete